Pre
heat oven to 350 degrees F. Grease baking sheet and
set aside. Heat oil in skillet over medium-high heat.
Saute onion with dried garlic, salt and pepper until
tender. Transfer to a medium bowl, and mix with bread
crumbs, mustard powder and mayonnaise. If necessary,
add more mayonnaise to achieve a paste like consistency.
Place salmon fillets on the greased baking sheet,
and press the crumb mixture on the top so that it
is about 1/4 inch thick. Bake for 10 minutes in the
preheated oven, until salmon is easily cut with a
fork, then broil for 5 minutes to crisp the top.
From
March 2005 Priscilla's Corner
Back to Recipes Page
Please
be sure to read our Company
Policies, including information about
shipping
and returns.
We cannot
and do not give medical advice, nor are we affiliated
with any medical organization.
All
information presented on these web pages is
not meant to diagnose, prescribe, or to administer
to any physical ailments. In all matters related
to your health please contact a qualified, licensed
practitioner.
1
Tablespoon Olive Oil
